Health Science Journal

Keywords

Stunting; Age of 6 to 23 months; Wolaita zone; Southern ethiopia

Introduction

Stunting, a sign of chronic under nutrition, is defined as the percentage of children whose height for age is below minus two standard deviations from the median of the World Health Organization (WHO) [1]. It is a major public health problem in developing countries such as Ethiopia [2]. Stunting can occur in all age groups, but the impact is more severe among children age 6-23 months as this period is critical for child development and in high demands for nutrients [3,4]. It also results in increased child morbidity, impaired cognitive development, poor school performance and increased risk of mortality [5,6]. This indicates that the need for more resources devoted to prevent under nutrition during the critical window from conception to the first two years of age (also referred to as the “first 1000 days”) [4]. Globally, at least 1 in 3 children under five is malnourished and about 149 million children under 5 suffer from stunting [7,8]. In Ethiopia 2 out of every 5 children are stunted and about 37% of children under five are short for their age or stunted and 12% are severely stunted (below -3 SD) and the prevalence increases steadily with age, from 22% among children 6-8 months up to 44% of children 48-59 months [4,9]. There are some regional variations in stunting, which ranges from a high of 49% in Tigray to a low of 14% in Addis Ababa. Its prevalence is 44% in Southern region of Ethiopia and rural children are much more likely to be stunted than those from urban areas [4,10]. Different study showed the prevalence of stunting among children aged 6 to 23 months ranges from 18.7 to 33.7 percent in Ethiopia [11-13]. Children aged 6 to 23 months are usually vulnerable to stunting as they often suffer from inadequate quantity, quality and diversity of foods during the early stages of life [4,8]. Knowledge about the prevalence and associated factors of stunting is an important requirement for developing nutritional intervention strategies. However; there were limited studies on stunting among children under two years of life in the study area. Therefore, the aim of this study was to identify the prevalence and predictors of stunting among children of age between 6 to 23 months in four districts Wolaita Zone. The finding of this study will help development and improvement of implementation and intervention strategies to reduce child mortality and morbidity.

Methods and Materials

Study design and setting

We conducted community based cross sectional study in January 2020 in four districts (Kindo Koysha, Boloso Sore, Duguna Fango and Damot Pulasa) of Wolaita Zone, Southern Ethiopia. Wolaita is located at a distance of 328 km South of the capital city (Addis Ababa). Based on the 2007 census conducted by the Central Statistical Agency of Ethiopia (CSA), the population of Wolaita zone was projected to be 2,067,163 for the year 2019/20 (making it one of the most densely populated areas in the region) [14]. Among them, 97 % were Wolaita ethnic groups, 50.1% were men and 15.61% were under five children. Currently Wolaita zone is administratively divided in to sixteen districts and six town administrations. We selected twenty kebele (smallest administrative unit in Ethiopia) in four districts to select study participants. The zone has three hospitals, 71 health centers, 372 health posts and 98 private clinics.

Sample size determination and sampling procedure

Sample size was calculated using OpenEpi (Epidemiological Statistics for Public Health, version 2.2) by assuming the proportion of stunting to be 18.7% [12], confidence level of 95%, 4% degree of precision, 5% for non-response rate and design effect of 2. The final sample size was 767. A multistage sampling technique was used to select study participants. Four rural districts out of sixteen rural districts and twenty kebele out of 98 kebele from the selected four districts were chosen by simple random sampling technique (lottery method). Then the total sample size was allocated proportionally to the selected kebele based on the number of children. A list of households with children aged between 6 to 23 months was obtained from health post EPI registration book. Then simple random sampling method (generated by computer) was used to select the study participants from each selected kebele.

Measurement and tools

Pre-tested interviewer administered structured questionnaire adopted from different literatures were used to collect data. The questionnaire addressed socio demographic characteristics of children and mothers/care givers, maternal and child health services, child feeding practices and environmental factors. The instrument was initially prepared in English and translated into local language (Wolaitigna), then retranslated by another person to check consistency. It was pre-tested in 5% of sample size in non-selected district.

Data collection and analysis

Data were collected using structured questionnaire via face to face interview from mothers/care givers by twenty data collectors. Height was measured in a lying position to the nearest 0.1 cm using a standard board with sliding headpiece. The ages of children were obtained from immunization card (if available) or from mothers/care givers verbal report. The indices were calculated using WHO Anthroplus version 1.0.4 statistical software. Questionnaire were checked daily for its completeness by five supervisors then it were edited, coded and entered into Epi data version 3.1 and exported to SPSS 20.0 statistical software for analysis. After cleaning data for inconsistencies and missing values, descriptive statistics were done. Bivariate analysis was done for all explanatory variables to identify their association with stunting (height for age less than minus two standard deviation). Variables with p-value less than 0.2 in the bivariate analysis were included in multivariate analysis using backward logistic regression procedure. Odds ratios with 95% confidence intervals were used to determine the association between stunting and independent variables. Model fitness was assessed using Hosmer and Lemeshow test. Collinearity and interaction between independent variables were checked and not found.

Ethical consideration

Ethical clearance was obtained from Wolaita Sodo University ethical review committee. Letter of cooperation was obtained from Wolaita Zonal health department and four district health office to respective health centers and health posts. Verbal informed consent was obtained from the mothers/care givers.

Results

Among 767 children, 759 were participated in the study with response rate of 98.9%. In our study, 543 (71.5%) of the study participant were stunted (whose height for age below -2SD). Majority of mothers/care givers were in the age group 25-34 years 513 (67.6%), protestant by religion 575 (75.7%), married 738 (97.2%), house wife by occupation 631 (83.1%), unable to read and write 374 (49.3%) and house hold headed by husband 517 (68.1%). Concerning income 634 (83.5%) was from farming source and owning less than three hectares 663 (87.4%) (Table 1).

Table 1. Socio-demographic characteristics of mothers/care givers of children aged 6 to 24 months in four districts of Wolaita Zone, January 2020.

Child health related characteristics and feeding practice

About 392 (51.6%) of children involved in the study were female by sex, 300 (39.5%) were in age group between 6 to 12 months, 421 (55.5%) ever not sick with in the last 15 days prior to data collection time and 536 (70.6%) completed vaccination for their age. About 600 (79.1%) of mothers fed cholesterol at birth; however about 148 (19.5%) ever started weaning diet before six months, 96 (12.6%) fed breast milk less than 8 times per day and 157(20.7%) gave weaning diet less than or equals to 3 times per day (Table 2).

Table 2. Child health related characteristics and their feeding practice in four districts of Wolaita Zone, January 2020.

Health related characteristics

Among respondents about 646 (85.1%) attended antenatal care, 466 (61.4%) delivered at health facility; however 394 (51.9%) did not attend postnatal care after home or health facility delivery. Concerning environmental factors about 715 (94.2%) own private latrine, 518 (68.2%) practiced hand washing during critical time, 648 (85.4%) used protected water source; and only 144 (19%) were practicing proper waste disposal system. About 353 (46.5%) of mothers/care givers attended food preparation demonstration given by AMREF Health Africa (NGO working in the study area); however only 71(9.4%) of mothers/care givers took food ration (Table 3).

Table 3. Health related characteristic of mothers/care givers of children aged 6 to 23 months in four districts of Wolaita Zone, January 2020.

Multivariate analysis

Nine variables; age of mothers, maternal education, paternal education, child’s current age, child sickness, child vaccination status, cholesterol feeding practice, place of delivery and ever got PNC after delivery were candidate variables for multivariate analysis. After adjusting for confounding variables, seven variables; age of mothers, maternal education, child’s current age, child sickness, cholesterol feeding practice, place of delivery and ever got PNC after delivery were significantly associated with the outcome variable.

Children born from mothers whose age were between 25-34 years and 35-45 years were 2.3 times; [AOR=2.3 , (95% CI=1.37, 3.86)] and 3.09 times; [AOR=3.09, (95% CI=1.55, 6.18)] more likely developed stunting than mothers whose age were between 15-24 years respectively. Children born from mothers who were unable to read were 2.45 times; [AOR=2.45, (95% CI=1.25, 4.83)] more likely developed stunting than mothers whose educational status were secondary and above. Children whose age were between 6-12 months and 12-18 months were 10.12 times; [AOR=10.12, (95% CI=6.34, 16.4)] and 6.16 times; [AOR=6.16, (95% CI=3.92, 9.68)] more likely developed stunting than children whose age were between 19-24 months respectively. Children who ever sick within 15 days prior to data collection were 1.68 times; [AOR=1.68,(95% CI 1.15,2.45)] more likely developed stunting than those who ever not sick within 15 days however, those who fed cholesterol were 49% less likely developed stunting than their counter part; [AOR= 0.61 (95% CI=0.37,0.98)]. Children who were delivered at home were 2.38 times; [AOR=2.38, (95% CI 1.51,3.75)] more likely developed stunting than those delivered at health facility; however, those whose mother ever got postnatal care were 49% less likely developed stunting than those whose mother ever not got postnatal care after delivery; [AOR=0.61 (95% CI=0.41,0.91)] (Table 4).

Table 4.  Independent predictors of stunting among children aged 6 to 23 months in in four districts of Wolaita Zone, January 2020.

1= reference category*statistically significant

Discussion

Adequate nutrition during infancy and early childhood is very important for child growth, health and development. Stunting is much more common nutrition problem that mainly affects developing countries like Ethiopia. In this study the prevalence of stunting was 71.5%. This is higher than different studies conducted in our country [11-13,15] and other developing countries [16-20]. This might be due to seasonal effect of study period and high population density in the study area.

In our study children born from older mothers (above 25 years) were more likely stunted than those children born from younger mothers. This might be due to the fact that older mothers might have many more children in house hold competing for diet required for child growth than younger mothers. This finding is in line with the studies conducted in Kemba district of Southern Ethiopia [12]. However, the finding is inconsistent with the study conducted in Malawi such that infants born to younger mother were more likely stunted than older mothers [16]. This might be due to difference in socioeconomic difference between two countries.

In this study children born from mothers who did not attend formal education were higher odds of being stunted than those children born from mothers who attended formal education. This might be due to the fact that those mothers who attended formal education have better awareness on child nutrition than their counter parts. Similar finding was observed in studies conducted in different parts of Ethiopia; Kemba, Mekele, North Shewa, Ataye districts [12,21-25]. However, it is inconsistent with the study conducted in Arsi Negele district of Southern Ethiopia such those children born from mothers who attended formal education were more likely stunted than their counter parts [26].

This study revealed that as the age of the child increased, the odds of stunting decreased such that younger children (age below 18 months) were more likely stunted than older children of ages above 18 months. This might be due poor breast feeding and complementary diet initiation practice of mothers in the study area. This finding is consistent with the study conducted in Southern parts of Ethiopia [27,28]. However, it is inconsistent with studies conducted in Northern Ethiopia, Kenya and Cambodia such that prevalence of stunting increases steadily with the ages of children [4,9,15,20].

In our study the likelihood of stunting was higher among children who ever sick two weeks prior to data collection than their counter parts. This finding is consistent with study conducted in different part of Ethiopia such that illness increased the risk of stunting [15,22,24,29,30]. This might be due to that during illness nutritional requirement increases despite loss of appetite and illness might affect poor absorption of balanced diet which exposes the child for stunting.

Children who fed colostrum were about 49 percent less likely stunted than those children who did not fed colostrum at birth. This might be due to consumption of first breast milk rich on antibodies, vitamins and minerals prevent child from infection which is risk factor for stunting. The finding is in line with the study conducted in Zambia that poor breast feeding practice was risk factor for stunting [18].

This study revealed that children born at home were more likely being stunted than those who delivered at health facility. This might be due to the fact that those mothers who attended health facility were equipped with adequate knowledge about child feeding. This finding is consistent with the study conducted in Zambia such that the odds of stunting were higher among children born at home that at health facility [18].

Those children whose mother utilized postnatal service were about 49 percent less likely stunted than those children whose mother did not utilized postnatal service. This might be due to the fact that mothers who attended postnatal service have high chance to get advice regarding breast feeding and complementary diet from health care professionals on proper child feeding practice. This finding is consistent with the study conducted in Kemba district of Southern Ethiopia such that postnatal service utilization was preventive factor for stunting [12,21].

Strength and limitation of the study

Since majority of information collected was based on the ability of remembering, the result was subjected to recall bias specially the age of child. Absence of data on maternal nutrition, heights of the mothers, household food security and parasitic infections could affect stunting of children. However, maximum effort has been done to avoid recall bias and got accurate age by asking for immunization card of the participants if available.

Conclusion

The prevalence of stunting in study area is high. Maternal age, maternal education, child’s current age, child sickness, cholesterol feeding practice, place of delivery and postnatal care utilization were independent predictors for child stunting. Thus concerned body working on child health should consider these factors to reduce the burden of stunting.

Acknowledgement

We would like to extend our deepest gratitude to the data collectors and supervisors and our special thanks also go to mothers/care givers who participated in the study.

Competing interests

The authors declare that they have no competing interests.

Authors' contributions

WK: Involved from the inception to design, acquisition of data, analysis and interpretation, drafting the manuscript. WF: Involved in the analysis & interpretation of data, manuscript preparation & revises the manuscript. KN: Involved in analysis & interpretation of data, manuscript preparation & revises the manuscript. Finally all authors read and approved the final manuscript.

References

1. World Health Organization (2009) WHO Child Growth Standards. Dev Med Child Neurol 51: 1002–1002.
2. An Evidence-Informed Policy Brief (2019) Reducing Stunting in Ethiopia: “From Promise to Impact”.
3. Oot L, Sethuraman K, Ross J, Sommerfelt AE (2018) Estimating the Impact of Two Common Risk Factors for Stunting – Inadequate Dietary Diversity and Teenage Pregnancy : Models in PROFILES for Country-Level Advocacy.
4. UNICEF (2019) Children, food and nutrition. Embargoed until 00.01 GMT 15 October 2019.
5. UNICEF (2019) Children, food and nutrition: The state of the world children 2019.
6. Partners G, Areas G, Information C (2016) Growth Through Nutrition Our Approach What We ’ Ve Learned From Engine.
7. Desalegn BB, Lambert C, Riedel S, Negese T, Biesalski HK (2019) Feeding practices and undernutrition in 6–23-month-old children of orthodox christian mothers in rural tigray, ethiopia: Longitudinal study. Nutrients 11: 1-15.
8. Agedew E, Chane T (2015) Prevalence of Stunting among Children Aged 6–23 Months in Kemba Woreda, Southern Ethiopia: A Community Based Cross-Sectional Study. Adv Public Heal 2015: 1-6.
9. Malako BG, Asamoah BO, Tadesse M, Hussen R, Gebre MT (2019) Stunting and anemia among children 6–23 months old in Damot Sore district, Southern Ethiopia. BMC Nutr 5: 1-11.
10. Board NE (2007) Samia Zekaria Member and Secretary, Population Census Commission.
11. Derso T, Tariku A, Biks GA, Wassie MM (2017) Stunting, wasting and associated factors among children aged 6-24 months in Dabat health and demographic surveillance system site: A community based cross-sectional study in Ethiopia. BMC Pediatr 17: 96.
12. Geresomo N, Mbuthia EK, Matofari JW, Mwangwela AM (2017) Risk factors associated with stunting among infants and young children aged 6 - 23 Months in Dedza District of Central Malawi. African J Food Agric Nutr Dev 17: 12854-12870.
13. Mya KS, Kyaw AT, Tun T (2018) Feeding Practice and Nutritional Status of Children Age 6-23 Months in Myanmar: Further Analysis of the 2015-16 Demographic and Health Survey. PLoS One 14: e0209044.
14. Bwalya BB, Lemba M, Mapoma CC, Mutombo N (2015) Factors Associated with Stunting among Children Aged 6-23 Months in Zambian: Evidence from the 2007 Zambia Demographic and Health Survey. Int J Adv Nutr Heal Sci 3: 116-131.
15. Werda AR, Mulyawati D (2019) Association of Infant and Young Child Feeding Practices with Linear Growth of Children under 24 Months in Asia and Africa. Pakistan J Nutr 18: 665–670.
16. Agedew E, Chane T (2015) Predictors of Chronic Under Nutrition (Stunting) Among Children Aged 6-23 Months in Kemba Woreda, Southern Ethiopia: A Community Based Cross-Sectional Study. J Nutr Food Sci 5: 381.
17. Berhe K, Seid O, Gebremariam Y, Berhe A, Etsay N (2019) Risk factors of stunting (chronic undernutrition) of children aged 6 to 24 months in Mekelle City, Tigray Region, North Ethiopia: An unmatched case-control study. PLoS One 14: 1-11.
18. Abeway S, Gebremichael B, Murugan R, Assefa M, Adinew YM (2018) Stunting and its determinants among children aged 6-59 Months in Northern Ethiopia: A cross-sectional study. J Nutr Metab 2018: 1078480.
19. Akombi BJ, Agho KE, Hall JJ, Wali N, Renzaho MNA, et al. (2017) Stunting , Wasting and Underweight in Sub-Saharan Africa : A Systematic Review. Int J Environ Res Public Health 14: 863.
20. Moges H, Alemayehu D, Redi H, Gebeyehu Y, Dires A, et al. (2020)Prevalence and Associated Factors of Stunting Among Children Aged Six Month - Five Year in Ataye Town , Northeast Ethiopia. International Journal of Nutrition and Food Sciences 8: 86-92
21. Kassa T, Meshesha B, Haji Y, Ebrahim J (2016) Appropriate complementary feeding practices and associated factors among mothers of children age 6–23 months in. BMC Pediatr 16: 131.
22. Teferi MB (2016) Prevalence of Stunting and Associated Factors among Children Aged 06-59 Months In Southwest Ethiopia: A Cross-Sectional Study. J Nutr Heal Food Sci 4: 1-6.
23. Dewana Z, Fikadu T, Facha W, Mekonnen N (2017) Prevalence and Predictors of Stunting among Children of Age between 24 to 59 Months in Butajira Town and Surrounding District, Gurage Zone, Southern Ethiopia. Health Sci J 11: 1-6.
24. Sah Ak, Paudel R, Devkota MD, Sigdel R, Pandey A (2019) Minimum acceptable diet and stunting among children aged 6-23 months in Dalit and Non-Dalit and associated factors: A cross-sectional comparative study of Dhanusha district, Nepal. Res Sq pp: 1-23.
25. C. Study and S. West (2017) Magnitude of Stunting and its Determinants among Children Aged 06-59 Months in Semen Bench Woreda, Genja District-A Community Based Cross-Sectional Study in South West Ethiopia, 2017. Pediatrics & Therapeutics.