Young Research Forum - (2019) Volume 10, Issue 4
John E. Hayes
Associate Professor, Department of Food Science, Penn State College of Agricultural Sciences, Pennsylvania, USA, E-mail: jeh40@psu.edu
Food Microbiology 2020 invites scholars, researchers, academicians, students and corporate entities across the globe to join at the 5th International Conference on Food Microbiology and Food Market (Food Microbiology -2020) during May 04-05, 2020 in Vancouver, Canada. The conference focuses on “Accentuating New Advances in Food Market for Healthy living”.
Food Microbiology 2020 is the scientific study of microorganisms, both in food and used for the production of food. This includes microorganisms that contaminate food, as well as those used in its production. It deals with foods and beverages of diverse composition, combining a broad spectrum of environmental factors that may influence microbial survival and growth. Food microbiology includes microorganisms that have both beneficial and deleterious effects on food quality and safety and may therefore be of concern to public health
The Food Microbiology 2020 brings together the technology, the people and the experts that will keep you ahead of the exciting changes that are sweeping your profession. It is an international Platform and conduct healthy interactive sessions among the global experts as well as the future aspirants in the field of food science towards its growth, exploring the topic Food Microbiology and Food Market.
Prestigious Award for Young Research’s at Food Microbiology 2020- Discovering New Exploration in Natural, Traditional & Alternative Healthcare field
Food Microbiology and Food Market Committee is glad to announce “ 5th International Conference on Food Microbiology and Food Market” May04-05, 2020 in Vancouver, Canada by focus on the theme: “Accentuating New Advances in Food Market for Healthy living” Food Microbiology 2020 developments are maintaining their momentum.
Young Research’s Awards at Food Microbiology 2020 for the Nomination: Young Researcher Forum - Outstanding Masters/Ph.D./Post Doctorate thesis work Presentation, only 25 presentations acceptable at the Food Microbiology 2020 young research forum.
Benefits:
• Young Scientist Award recognition certificate and memento to the winners
• Our conferences provide best Platform for your research through oral presentations.
• Learn about career improvement with all the latest technologies by networking.
• Young Scientists will get appropriate and timely information by this Forum.
• Platform for collaboration among young researchers for better development.
• Provide an opportunity for research interaction and established senior investigators across the globe in the field
• Share the ideas with both eminent researchers and mentors.
• It’s a great privilege for young researchers to learn about the research areas for expanding their research knowledge.
Eligibility:
• Young Investigators, Post-Graduate students, Post-doctoral fellows, Trainees, Junior faculty with a minimum of 5 years of research experience
• Presentation must be into scientific sessions of the conference.
• Each Young Researcher / Young Scientist can submit only one paper (as first author or co-author).
• Age limit- Under 35yrs
• All submissions must be in English.
Food Microbiology 2020 provides best platform to expand your network, where you can meet scientists, authorities and CROs from around the world. It’s your time to grab the opportunity to join Food Microbiology 2020 for promoting your research article and to facilitate prestigious award in all categories. In this fame, we look forward for your contribution and astonishing dedication to make our Food Microbiology 2020 more successful.
The prize winning papers will be considered for publication in the international journals once the paper is subjected to standard review procedures.
How to apply
Candidates applying for the Young Researcher Award should send their resume, and a letter of recommendation (from a research adviser for students or a senior faculty member) to foodmicro@eventsupporting.org along with the online application form below.
Online application link: https://foodmicrobiology.conferenceseries.com/america/young-researchers-forum.php
Paul Adams
Food Microbiology and Food Market 2020
Conference Manager- Food Conferences
47 Church field Road, London, UK, W3 6AY
Email: foodmicro@eventsupporting.org
5th International Conference on Food Microbiology and Food Market
May 04-05, 2020Vancouver, Canada
